Cooking in the microwave grill. How to use a microwave oven with a grill

02.06.2013 30.04.2016 by gotovlyu v mikrovolnovke

As the name implies, chicken can only be cooked in a microwave oven with a "grill" function. It is for this technique that the recipe is designed, from which you will learn how to cook grilled chicken in the microwave in 2 ways.

How to make grilled chicken in the microwave

Take broiler chicken - it will cook faster and be softer.

Ingredients

chicken - up to 1 kilogram;
garlic - 1 head;
ready-made seasoning or your favorite spices;
black pepper;
soy sauce;
salt.

Grilled chicken cooking

Wash the chicken carcass and pat dry with paper towels.

Peel the garlic and squeeze half of the head through a press (garlic press). Cut the other half into thin slices.

Spread with soy sauce, lightly salt, or you can not salt if your sauce is salty. By the way, do not forget to salt inside. Pepper. Sprinkle with spices and garlic.

Make cuts (try deep ones) and insert the garlic platinum.

Leave the chicken to marinate (at least an hour, ideally overnight in the refrigerator).

Grill for 15 minutes on both sides. Be sure to substitute a dish where the fat will drain. Pour water into the dish so that the fat does not burn.

Recipe with garlic and lemon juice

Take:

chicken up to 1 kilogram;
garlic - a couple of cloves;
lemon juice - 2 tbsp. spoons;
salt;
ground black pepper;
coriander - 1 teaspoon;
honey and mustard - 1 teaspoon each.

Cooking grilled chicken in the microwave

Wash and dry the chicken carcass.

Chop the garlic.

Pour oil into a bowl, add salt, garlic, pepper, coriander, lemon juice and mix. Coat the chicken with this marinade, put the carcass in a bowl and leave for 2-3 hours.

Wrap the tips of the wings and legs with parchment and place the chicken on the top rack, and place a container down to collect the draining liquid (fill the container with water).

Grill on full power for 15 minutes, flipping halfway through. Take out and cool slightly.

In a bowl, mix the mustard and honey and coat the chicken with it. Cook again for 15 minutes, flipping in the middle.

Grilled chicken marinated in lemon and ginger

Ingredients:

chicken - up to 1 kg;
lemon - 2;
ginger - 50 g;
pepper and salt - be guided by your taste;
olive oil - 2 tbsp. spoons;
parsley.

How to cook grilled chicken in the microwave

Wash the chicken and pat it dry. Make small and deep cuts in it (this is so that the spices can soak the chicken meat completely).

Salt on all sides and inside.

Grate with lemon halves. You can put one half inside.

Finely grate some of the ginger and apply to the chicken. Cut the second part into slices on the tonic, which are inserted into the cuts.

Pepper the whole chicken and refrigerate for 45 minutes to an hour.

Preheat the microwave to 250 degrees.

Drain the chicken and rub with fresh spices, drizzle with lemon juice and olive oil.

Put the chicken on the grill, put a container down to drain the liquid. Fry at 80 percent power for 20 minutes. If you have a rotary grill then there is no need to flip, if not you will need to flip for even cooking.

Let the chicken grill for 10 to 15 minutes. Serve with greens, finely chopped parsley, mashed potatoes or any salad of your choice.

There is no end to the debate about whether a grill is needed in the microwave. Someone thinks that this is an indispensable feature, for someone it is completely useless. There is no single answer to this question. Grilled microwaves tend to cost a little more, so you should weigh the pros and cons before purchasing this particular model.

Often, the discovery for most microwave buyers is that there are several types of grilled microwaves. When buying a microwave oven with such functionality, it is important to understand the differences between them:

Function assignment

It often happens that buying a microwave with a grill happens by accident. I liked the model, there was a promotion, or for other reasons that had nothing to do with the function itself. So why is the grill mode so useful?

In such a microwave oven, you can cook various meat dishes.
This microwave helps to cook delicious vegetables.
The grill can also be used for baking.
An important advantage is that the cooking time of any dish is significantly reduced.
Studies have shown that microwaved foods retain more vitamins.

If you don't get it right on the first try, don't fret. The grill function takes some getting used to, like any technical innovation.

Once you've purchased a microwave oven, you can't wait to try it out. The first thing you need to do is to plug the microwave into an outlet. For further work, you need to remember a few rules:

Use for cooking only.
When using a grill, it is better not to cook large amounts of food in the microwave.
The grill function involves the use of a special trellised stand in the microwave. It allows you to cook food more evenly.
If you want to get a crust, then you need to combine two modes: grill and.
Warm up the camera before starting work.

The convection mode provides more quality work microwave Thanks to him, the air is distributed evenly throughout the chamber and continuously circulates throughout the microwave.

Top Models

How to use the grill function? It depends on the brand of microwave. All the rules and subtleties are spelled out in the instructions, it remains only to choose the appropriate option.

Model Samsung MC28H5013AK and its benefits:

Differs in an excellent ratio of the price and quality.
It is easy to care for her thanks to.
The microwave is equipped with 24 automatic cooking modes.
It is possible to cook cheese or yogurt.

Model Midea AW925EHU and its benefits:

Has a self-cleaning function.
The grill function works at the highest level.
There are 10 automatic programs.
With it, you can cook dried fruits at home.

Model Panasonic NN-CD565BZPE and its benefits:

The price of this model is much higher.
Large oven.
Quartz grill installed.
There are 24 automatic cooking programs.
It does not require special care.
There is such a self-cleaning mode necessary for all housewives.

Microwave Cooking Secrets

A microwave oven can replace many kitchen appliances. The main thing is to be able to use it correctly:

If you want to make hot sandwiches, put paper napkin. So the bread does not burn and does not turn into a cracker.
When placing several plates in the microwave, a distance of 3 centimeters should be observed.
To determine the readiness of cabbage soup will help orange fat on their surface.
All vegetables are recommended to be cut into strips or small slices.
If you are cooking meat, then it is recommended to salt it at the very end of cooking.
If you want a crispy skin, dry the meat with paper towels.
Keep track of the cooking time.
Sauce or milk is recommended to be prepared in a container that is twice the volume of the product.

Conclusion

Whether to buy a microwave with a grill or not is up to you, it depends on individual preferences. If you intend to use the microwave only for heating, then you should not overpay. If you like experiments, then the grill function will become an indispensable assistant for you, which will give you many new dishes, as well as shorten the cooking process. Make the right choice!

The microwave makes it easy to cook and reheat food. In addition to the basic characteristics, it includes a number of additional ones. And, improving every year, microwaves are becoming more functional and easy to use. As a result, it turns out that sometimes people do not fully use the capabilities of this household appliance. Today we will talk about the function of the grill.

Grill in the microwave: how to use it

Grill people associate with coals. However, this function is also in the microwave oven. It helps to make food more juicy and fragrant, makes it possible to cook quickly, with a crispy crust, without adding oil. With its help, you can quickly and tasty cook meat and poultry, appetizing bake vegetables. So let's see what this feature is and how to use it.

Functions of the grill in the microwave

The grill in the microwave cooks food at a high temperature. Often the cooking time does not exceed 30 minutes. The temperature in the chamber reaches 300 degrees, so a crispy crust forms on the surface of the dishes, and fat is rendered under the influence of this device. In addition, pieces of meat and vegetables are placed on a wire rack, so they are baked evenly.

It is worth noting!

According to nutritionists, food prepared this way is healthier.

Types of grill in the microwave

Let's see what types of grills are and how they differ.

Tenovy. A spiral is built into the design, which gives a uniform thermal effect.
Quartz. A quartz lamp is built into the furnace, protected by a grate. The appliance with a quartz grill heats up quickly and does not consume too much energy.
Ceramic. This type equipped with an additional heating element. It helps to prepare juicy, tasty food. The disadvantage of a ceramic grill is its high energy consumption.

All three types are equipped with a built-in fan that redistributes air flows, ensuring uniform heating.

Step-by-step instructions on how to use the grill in the microwave

How to use the presented function? Easily. It is enough to put food in the chamber, select a program and set the time. The time is chosen based on what products you are cooking.

On a note!

Delicious chicken can be grilled in 30 minutes.

Let's figure out how to do it step by step.

Prepare the meat: rinse and cut it into pieces, salt and pepper the product, add other spices to taste.
Place the pieces on the rack inside the microwave.
Place a drip pan to collect dripping fat.
Set the timer for 15 minutes, then remove the pieces baked on one side, turn them over and cook in the selected mode for another 15 minutes.
Check the readiness of the meat, if the juice is not transparent, leave the product to reach under the hood in the microwave.

If you want to cook a whole chicken, choose a convection grill. This speeds up the process as the food is heated by both the heating element and the hot air fan.

Tips to help you in your cooking.

Do not attempt to microwave using metal utensils or coated plates.
Preheat the oven before you start cooking.
In order for the food to “reach” to readiness and be ruddy on all sides, it is advisable to leave free space inside the chamber and not load a lot of products there.
A metal grill is needed so that the food is baked evenly. You can purchase additional accessories for the grill or use what is included in the kit.
A tray is placed under the grate so that the juice flows into it, and not to the bottom of the oven.
To make a crust, turn on the fan (convection mode).
Bread is best fried on a substrate.
Vegetables are optimally cooked when they are cut into small pieces.
A crust on a chicken can be obtained by blotting the carcass from excess moisture.
When preparing sauces, choose containers that can hold twice as much liquid so that nothing spills when boiling.
Do not leave the appliance for a long time when preparing new dishes, you may need to adjust the cooking time as the cooking process progresses.
Salt the meat at the end.

Using these simple advice, you can easily cook delicious and healthy food in the microwave

What to Look for When Choosing a Microwave Grill

Modern microwave ovens are not inferior in functionality to ovens. Dishes can be cooked in 30-40 minutes, and they will taste no different from food baked in the oven. You can buy a microwave oven with a grill in any store. household appliances. Having previously read reviews and descriptions of equipment, it is easier to narrow down the number of options to a few models. When choosing, contact a consultant, which will answer your questions, and based on the available options and preferences, you will choose the best device for you.

First of all, pay attention to:

manufacturer;
correct operation;
external and internal integrity;
price;
grill type.

Grilling is not only chicken with a crispy crust. The functionality of modern technology makes it possible to experiment and do much more.

Also check out some interesting features. Here are some of them:

Bio-ceramic coating: simplifies care.
Self-cleaning function.
Ability to cook cheese and yogurt.
Dried fruit preparation.

Every year the possibilities for creating culinary delights are expanding. Cooking becomes more interesting and easier, thanks to modern technology. Even with the help of one interesting function of the device, you can significantly diversify your dishes.

One of the most favorite and sought-after dishes among gourmets and ordinary food lovers is grilled chicken. And if in institutions fast food it turns out so tasty that you can swallow your tongue, then at home it can turn out tens or even hundreds of times better! What will be even more beneficial for your body. In addition, this dish is absolutely universal, and can be suitable for both a festive event and a modest family meal. This recipe produces the best results in the microwave. Now you will learn how to cook grilled chicken in the microwave.

History of occurrence

The chicken began its culinary epic about 5000 years ago, on the table of the ancient inhabitants of Asia. After that, she quickly became one of the most beloved dishes of virtually all peoples of the world, and acquired a great many recipes for her preparation. Each country has its own special ways of preparing this bird, each family has its own traditions that are passed down from generation to generation. The French have chicken fricassee, the Indians have curry, and Russian chefs have mastered cooking grilled chicken in the microwave.

In Russia, until a certain point, the chicken on the table was used only as a festive dish. On weekdays, our compatriots usually did not resort to cooking it. Even the Slavs of ancient Russia knew the beneficial properties of chicken meat, and they decorated their festive tables with dishes with such meat. Usually it was a baked bird stuffed with vegetables or fruits. Our contemporaries have ceased to regard the bird as a dish intended only for a special occasion, and resort to it as a daily food product. But, nevertheless, you will still be surprised at the minimum time and products that it takes from you to make grilled chicken in the microwave.

Chick

Grilled chicken using microwave. We will need:

Chicken carcass (700-800g);
Pepper (2 pinches);
Salt (1 teaspoon);
Garlic (1 head);
Mustard seeds (1/2 tablespoon);
Sweet paprika (1/3 tablespoon);
Turmeric (1/3 tablespoon).

Cooking method:

As mentioned earlier, cooking grilled chicken in the microwave will not cause you much trouble. To do this, thoroughly wash the chicken carcass, then wipe it with a waffle towel until dry. Rub the chicken first with salt, then ground pepper on all sides. Mix the seasonings and rub them inside and out of the meat as shown in the video. Peel the head of garlic from the skin, and divide it into two equal parts. One of them should be crushed with a press, the second - finely chopped.

Next, we need to make neat holes in the chicken, into which we will put the previously chopped garlic, and rub the meat with the crushed part of it. After you have completed all the above operations, take a suitable container, put the chicken in it, cover with a film and leave it in this state for half an hour - for marinating.

To make grilled chicken in the microwave, set the grill mode, put our chicken upside down on a high grate. Set the time to 15 minutes. The required power for cooking is 800 watts.

life hack

Be sure to wrap the chicken legs with cling film, otherwise they will burn and will not taste good.

Place a container under the bird, then you can collect the flowing juice and make a wonderful sauce from it! After fifteen minutes, remove the bird, put it on the grill with the other side and leave it again for a similar time in the microwave. You can check whether your chicken is ready or not by making a hole in the thickest layer of meat. If a clear liquid flows out of it, then your chicken is ready!

simple recipe

We will need:

Chicken carcass (700 g);
Seasoning, salt and pepper are added as desired;
Garlic (5 cloves);
Vegetable oil (3 tablespoons).

If you want to cook chicken in the microwave without grilling, you can also use this recipe, only then the container with the carcass must be tightly closed with a lid, as seen in the photo.

Cooking method:

We take the carcass, wash it thoroughly under the tap and wipe it dry with a towel. Salt, pepper and seasoning rub the carcass inside and out. We divide the garlic into two parts, put the first under the press, finely chop the second. We wipe the carcass with garlic gruel and leave it for a while so that the meat is saturated with garlic juice. Insert the chopped garlic cloves into the slits you have made. We select a suitable container, pour vegetable oil into it, put the bird and load it all into the microwave. Set the grill mode, and bake the chicken for 20 minutes on each side.

The finished dish can be decorated with fresh herbs and vegetables. To achieve a brighter taste, it is recommended to season the meat with soy sauce.

Under honey glaze

We will need:

Chicken (1 kg);
Mustard (1 tsp);
Honey (1 tsp);
Ground coriander (1 tsp);
Garlic (2 teeth);
Sunflower oil (1 tbsp / l);
Lemon juice (2 tablespoons);
Lavrushka, ground pepper, salt, spices (to taste).

Cooking method:

Chicken cooked according to this recipe will serve as the main decoration of the festive table, as well as an ordinary homemade dinner. Not to mention the fact that a person who has absolutely no culinary talents can make grilled chicken in the microwave.

So, first of all, you need to wash and dry the bird. For the marinade, mix the oil with salt, pressed garlic, lemon juice, coriander and ground pepper. We mix everything, coat the bird with it and leave to marinate for 45 minutes.

Important! Don't forget to wrap the legs in cling film before you start roasting the chicken!

For baking, you will need a low grate on which the pickled carcass is placed. Switch the microwave oven to grill mode and bake for 15 minutes. After the time has elapsed, take out the browned carcass and leave it to cool.

To get the glaze, mix honey with mustard well. Then coat the carcass with glaze, and return it to the microwave for another 40 minutes. Don't forget to flip from time to time! Something neutral will do. Now you can see for yourself that cooking grilled chicken in the microwave is not only an incredibly simple process, but also gives very tasty results.

With dried fruits

We will need:

Chicken (1 kg);
Garlic (1 tooth);
Sunflower oil (2 tablespoons);
Any dried fruits (15 pieces);
Ground pepper, salt and spices (to taste).

Cooking method:

This recipe is for cooking chicken in the microwave without a grill. In this case, we need a large container with a tight-fitting lid. We pour oil into it, and salt it to taste. Wash the bird, wipe it and cut it up. Then we rub ground pepper into the meat, the necessary seasonings, chopped garlic and salt, and place the carcass in a prepared container with oil, where we leave it for half an hour to soak.

Before placing the chicken in the microwave, move it around with dried fruit, and roast for about half an hour in a covered container, turning the pieces occasionally.

Grilled chicken is one of the most popular dishes, and if you cook it at home, it is much tastier and healthier. This recipe is quite easy to prepare and requires a minimum of ingredients.

This dish can decorate a festive table, a family dinner, and even a friendly party. Ideally crispy and tasty, this dish is obtained in a microwave oven with a grill mode, but you can replace it with a conventional oven. It is better to use broiler chicken, homemade will not be able to cook so quickly, and it will taste dry.

Cooking steps:

6) Leave the prepared meat for half an hour to marinate. Then send it to the microwave, for this dish you need to use the grill mode. Fry 15 minutes on one side and 15 minutes on the other side.

If your microwave does not have this mode, you can get by with the oven, only the cooking time will increase slightly. The first 20 minutes fry at a temperature of 200 degrees, the remaining 20 minutes increase to 220, do not forget to turn over. Fry until golden brown.

You can decorate the dish with fresh tomatoes and zucchini cooked in a double boiler. If desired, you can pour soy sauce, it will add spice.

Ingredients:

700 gr. chicken (broiler),
1 head of garlic
Seasoning for grilled chicken
black pepper,
salt

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